Israeli cuisine
To the Middle East
and back again
Learn how to elevate vegetables and create layers of international flavors and texture. In this class, discover new flavor combinations and simple techniques to curate a party on your palate!
(All Foods in this series are Gluten Free)
Israeli mezza:
Lamb meatballs
Sumac onions
Eggplant, cauliflower and tahini
Homemade pita