Israeli cuisine

To the Middle East
and back again

Learn how to elevate vegetables and create layers of international flavors and texture. In this class, discover new flavor combinations and simple techniques to curate a party on your palate!

(All Foods in this series are Gluten Free)

Israeli mezza:

  • Lamb meatballs

  • Sumac onions

  • Eggplant, cauliflower and tahini

  • Homemade pita

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Melt in your mouth salmon

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Appeal unto Cæsar!